Beachside Berliner Weisse | Orchid Island Brewery
ABV: 3.4%
Style: Sour - Berliner Weisse
Actively Produced
Description: The 20th installment of Orchid Island Brewery’s "Grove to Glass Craft Beer Project." Our Berliner Weisse is a light-bodied, super tart, refreshing wheat ale. We kettle-soured this beer with lactobacillus (a "friendly" strain of bacteria that is also commonly used as a probiotic). The grain bill consists of equal parts pearl malt, wheat and spelt. The hop bill consists of a modest measure of Mandarina Bavaria hops. Inspired by a centuries old German tradition, we prepared flavored syrups to balance out the tartness and provide an extra layer of flavor and complexity. However, instead of using the traditional woodruff-flavored and raspberry syrups preferred in Germany, our syrups were made in-house from locally sourced ingredients.
Style: Sour - Berliner Weisse
Actively Produced
Description: The 20th installment of Orchid Island Brewery’s "Grove to Glass Craft Beer Project." Our Berliner Weisse is a light-bodied, super tart, refreshing wheat ale. We kettle-soured this beer with lactobacillus (a "friendly" strain of bacteria that is also commonly used as a probiotic). The grain bill consists of equal parts pearl malt, wheat and spelt. The hop bill consists of a modest measure of Mandarina Bavaria hops. Inspired by a centuries old German tradition, we prepared flavored syrups to balance out the tartness and provide an extra layer of flavor and complexity. However, instead of using the traditional woodruff-flavored and raspberry syrups preferred in Germany, our syrups were made in-house from locally sourced ingredients.
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