Belgian Tripel | Powderhaus Brewing Company
ABV: 10.0%
IBU: 25
Style: Belgian Tripel
Actively Produced
Description: Inspired by our home and great state of Idaho, we crafted this Belgian Style Tripel to highlight the world class ingredients we have in our backyard. Haus made candi sugar made from our local beets contribute to a light body. We use a hefty bill of malt for sweetness and a carefully selected yeast strain for a fruity, ester-rich flavor.
IBU: 25
Style: Belgian Tripel
Actively Produced
Description: Inspired by our home and great state of Idaho, we crafted this Belgian Style Tripel to highlight the world class ingredients we have in our backyard. Haus made candi sugar made from our local beets contribute to a light body. We use a hefty bill of malt for sweetness and a carefully selected yeast strain for a fruity, ester-rich flavor.
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