Queen City Common | Red Clay Ciderworks
ABV: 6.9%
Style: Cider - Traditional
Actively Produced
Description: A semi-dry cider fermented with champagne yeast at low temps. It features mineral notes with a light apple aroma and flavor throughout the clean crisp dry finish.
Style: Cider - Traditional
Actively Produced
Description: A semi-dry cider fermented with champagne yeast at low temps. It features mineral notes with a light apple aroma and flavor throughout the clean crisp dry finish.
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