For The Cellar (2024) | Side Project Brewing
ABV: 15.0%
Style: Stout - Imperial / Double
Actively Produced
Description: OWK recipe aged for 15 months in Cognac Barrels and then finished on Mexican, Ugandan, and Madagascar Vanilla Beans.
Style: Stout - Imperial / Double
Actively Produced
Description: OWK recipe aged for 15 months in Cognac Barrels and then finished on Mexican, Ugandan, and Madagascar Vanilla Beans.
0 Offering
0 Seeking
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