Decommission | The Bruery Terreux
ABV: 4.2%
Style: American Wild Ale
Actively Produced
Description: Lager with Brettanomyces. The final batch brewed on the original brewhouse at The Bruery, decommissioned June 2015. Bottles released exclusively to employees at The Bruery.
Style: American Wild Ale
Actively Produced
Description: Lager with Brettanomyces. The final batch brewed on the original brewhouse at The Bruery, decommissioned June 2015. Bottles released exclusively to employees at The Bruery.
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