Niyok | Trillium Brewing Company
Style: Stout - Imperial / Double
Description: After chatting with Charles, Brian, and Vince from Three Chiefs down in Miami at Wakefest 2019, we were immediately struck by their genuine kindness, positivity, and energy that they devoted to their craft. Then we sampled Fähä, their renowned Imperial Stout brewed with candied and toasted coconut, and we knew that we should brew together. That first chance came back in the Spring when Hineksa, a Double IPA with rice and palm sugar was born. Cut to this year's Field Trip, it was the perfect time to host them at our Fort Point brewhouse and brew a small batch tribute to their beer that impressed us so much. Deriving its name from the Chamorro word for coconut, Niyok is brewed with an immense amount of toasted coconut and brown sugar. Pouring an opaque jet-black with a dense cocoa-tinged head, abundant notes of freshly-cracked coconut, caramelized brown sugar, and luscious vanilla envelop the palate. Incredibly thick, with a warming sweetness, Niyok is the ideal beer to share amongst friends.
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