The Quadfather (Aged For 5 Weeks On Bulleit Rye Oak Chips, Madagascar Vanilla Beans And Michigan Tart Cherries) | Voodoo Brewing Co.
ABV: 11.4%
Style: Belgian Quadrupel
Actively Produced
Description: Firkin Friday Aged for 5 weeks on bulleit rye oak chips, madagascar vanilla beans and michigan tart cherries
Style: Belgian Quadrupel
Actively Produced
Description: Firkin Friday Aged for 5 weeks on bulleit rye oak chips, madagascar vanilla beans and michigan tart cherries
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